An On-line Activity Report Submitted by Carol Gilbert
Objectives:
1. To encourage positive thinking toward better nutrition.
2. To provide resources for the students to find nutrition informaiton.
3. To build on the school's adopted theme for the year: Hearts to Health.
An On-line Activity Report Submitted by Ellen Jennings
Objectives:
For the eighth graders to develop an awareness of the impact of nutrition, that practicing good nutrition isn't difficult, and for them to make a positive contribution to the community as health educators.
An On-line Activity Report Submitted by Carol Gilbert
Objectives:
To provide the students with an understanding of what takes place behind the serving line, what equipment is used, the quantity of food prepared, and the sanitation methods in place to safeguard their meals.