Introduction message for Farm to School 2015 | Features.
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- Home
- About
- About Project PA
- History of Project PA
- Timeline - 1995 through 2005
- Archived Multimedia
- Archived Projects
- Changes in Child Nutrition Program Law and Regulations 2005 Training Sessions
- Environmental Nutrition Strategies 2005-2006
- Healthy School Nutrition Environments Grants 2003–2004
- Promising Practices for Implementing Your Local Wellness Policy 2007
- Promoting Nutrition and Physical Activity Through Afterschool Programs 2005-2007
- Teleconferences I, II, III, IV
- Resources
- Academics: Abstracts & Manuscripts
- Photo Galleries: Select a Gallery
- Project PA YouTube Channel
- Project PA YouTube Closed Captioned (CC)
- Promising Practices: Select a Category
- Promising Practices: Submit
- Publications
- Making the Healthy Choice the Easy Choice in Schools
- Incorporating the 2005 Dietary Guidelines for Americans
- Your School Wellness Policy: What You Need to Know
- Promising Practices 2008/09 Published
- Preventing Childhood Overweight and Obesity: Parents Can Make a Difference
- Team Nutrition Action Plan Grant: Showcase Schools
- Promoting Nutrition Friendly Schools
- Healthy Whole Wheat Kit
- School Foodservice Culinary Trainings
- School Food Service: Webinars
- Webinar Archive
- Breakfast
- Farm to School
- About Farm to School
- Incorporating Locally Grown Products in School Meals: FAQs
- Incorporating Locally Grown Products in School Meals: Resources
- Farm to School: National Level | Resources
- Farm to School in Pennsylvania: Agencies and Organizations
- Farm to School: Webinars
- Providing Agriculture-Related Nutrition Education: Resources
- School Gardens: FAQs
- School Garden Resources
- USDA Farm to School Fact Sheets
- New Meal Pattern
- Mentors
- School Nutrition Toolbox
